Pumpkin Bread with Cream Cheese Frosting

This is a fantastic, versatile bread that can be eaten for dessert, breakfast, or just as a snack. I’m also including a basic recipe for cream cheese frosting, because well, pumpkin and cream cheese were made to be together. Mmmm. I love this bread because it reminds me of my favorite dessert in the entire……

Pumpkin Scones

Well, it’s finally time to bust out the pumpkin recipes for fall! Thank goodness the pumpkin puree shortage is mostly over. As I was looking for canned pumpkin in the grocery store, I started to panic because I couldn’t find it in the usual spots (canned veggies/fruits aisle, and the baking aisle). I ended up……

Honey Oat Dinner Rolls

So, I was in the mood to make my own bread yesterday. It’s a lot easier than it’s made out to be , and cheaper than buying bread at the store. You can make them plain or add any herbs/flavorings you want; I chose honey-oat because I’ve been on a honey kick ever since I……

Tomato-Basil Bruschetta

I needed a snack today, and we had a tomato in the fridge that needed used up as well as some tasty looking whole-grain bread. And a basil plant on the deck.  So this recipe was born. For 1 serving/snack, you will need: 2 slices whole-grain bread 1/2 of a medium to large tomato 1……