Category: Greek

Tzatziki Recipe and a Product Review

Posted in Appetizer, Dairy, Dips/Condiments, Entertaining, Gluten Free, Greek, Healthy, Low Carb, Low Fat, Mediterranean, No-Cook, Product Review, Vegetarian6 Comments

Today’s gluten-free Tzatziki recipe and product review is in celebration  of May, Celiac Awareness Month. For anyone who is unaware, Celiac Disease is a disease that affects the digestive system. The consumption of glutens, most commonly found in wheats, ryes, and barley, aggravates the condition to such an extent that disease sufferers are required to…… Continue reading Tzatziki Recipe and a Product Review

Baklava

Posted in Bake, Cuisine, Dessert, Entertaining, Greek, Kid-Friendly, Make-Ahead, Pies/Pastries, Turkish23 Comments

Today’s recipe is for Baklava, a sticky-sweet dessert of contested origin. According to Wikipedia, “It is characteristic of the cuisines of the former Ottoman Empire and much of Central and Southwest Asia. The history of baklava is not well-documented. It has been claimed by many ethnic groups, but there is strong evidence that it is…… Continue reading Baklava