Joy Bauer’s Pumpkin Pancakes

Autumn is finally here, and with the changing of the leaves, so changes my diet to include more pumpkin. It’s practically a requirement, am I right? Really, pumpkin is an extremely healthy ingredient (rich in the anti-oxidant beta carotene) that could (and should!) be used year-round. There is just something about this time of year,…… Continue reading Joy Bauer’s Pumpkin Pancakes

Tzatziki Recipe and a Product Review

Today’s gluten-free Tzatziki recipe and product review is in celebration¬† of May, Celiac Awareness Month. For anyone who is unaware, Celiac Disease is a disease that affects the digestive system. The consumption of glutens, most commonly found in wheats, ryes, and barley, aggravates the condition to such an extent that disease sufferers are required to…… Continue reading Tzatziki Recipe and a Product Review

Product Review: Equal Exchange Gift Basket

*wipes cookie crumbs from face* Oh, hi there. I have one more product review that I absolutely must share with you. I received the package from UPS last Thursday when I was expecting a WaterPIK flosser, but obviously a package containing cookies is much more exciting and relevant to my interests. A new way to…… Continue reading Product Review: Equal Exchange Gift Basket

Tamari and Mirin-Glazed Salmon (& a product review!)

As a food blogger, one of the perks is receiving products to test and review. I was recently given the opportunity to test and share my honest opinion of San-J Organic Tamari sauce. I have done quite a bit of Asian cooking and am very familiar with the taste of soy sauces, but this was…… Continue reading Tamari and Mirin-Glazed Salmon (& a product review!)